ft:odor

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Description: Olfactory stimulation or the lack of it, e.g., scentless, almondy, aromatic, fetid. This category overlap significantly with Taste category.

Notes: Categories were abstracted from 9228 botanical terms used in Flora of North America and Flora of China. [1]
The given value was not understood.

This is a collection within the FloraTerms. It contains the following concepts:

By label: acridalliaceousalliumalmondyaniseappleapplelikearomaticbadbananalikecamphorcamphorlikecarrioncedarcheesycinnamon_likecitruscitrus_leafclovelikeclovescloyingfetidfoetidfoulfoul_odoredfragrantfruitygarlicgarliclikegarlicygaseousharshhoneyhoneylikehydrocyanicindoloidlavenderleeklikelemonymalodorousmentholmusknauseatingnonaromaticnoxiousodoriferousodorlessodorousoverripepineapple... further results
By concept name: ft:acridft:alliaceousft:alliumft:almondyft:aniseft:appleft:applelikeft:aromaticft:badft:bananalikeft:camphorft:camphorlikeft:carrionft:cedarft:cheesyft:cinnamon likeft:citrusft:citrus leafft:clovelikeft:clovesft:cloyingft:fetidft:foetidft:foulft:foul odoredft:fragrantft:fruityft:garlicft:garliclikeft:garlicyft:gaseousft:harshft:honeyft:honeylikeft:hydrocyanicft:indoloidft:lavenderft:leeklikeft:lemonyft:malodorousft:mentholft:muskft:nauseatingft:nonaromaticft:noxiousft:odoriferousft:odorlessft:odorousft:overripeft:pineapple... further results

References

  1. Semantic Annotation, Ontology Building, and Interactive Key Generation from Morphological Descriptions.