Difference between revisions of "ft:odor"

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{{Concept collection
|label=odor
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|description=Olfactory stimulation or the lack of it, e.g.,  scentless, almondy, aromatic, fetid. This category overlap significantly with Taste category.
}}
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|notes=Categories were abstracted from 9228 botanical terms used in Flora of North America and Flora of China. <ref name="OTO">[http://www.tdwg.org/fileadmin/2012conference/slides/TDWG2012-Cui.pdf Semantic Annotation, Ontology Building, and Interactive Key Generation from Morphological Descriptions].</ref>
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|concept scheme=FloraTerms
|scheme=FloraTerms
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|relation=skos: collection
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|internal page=ft:character
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== References ==
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<references />

Revision as of 15:32, 2 December 2014

Scheme: FloraTerms Pencil.png

Description: Olfactory stimulation or the lack of it, e.g., scentless, almondy, aromatic, fetid. This category overlap significantly with Taste category.

Notes: Categories were abstracted from 9228 botanical terms used in Flora of North America and Flora of China. [1]
The given value was not understood.

This is a collection within the FloraTerms. It contains the following concepts:

By label: acridalliaceousalliumalmondyaniseappleapplelikearomaticbadbananalikecamphorcamphorlikecarrioncedarcheesycinnamon_likecitruscitrus_leafclovelikeclovescloyingfetidfoetidfoulfoul_odoredfragrantfruitygarlicgarliclikegarlicygaseousharshhoneyhoneylikehydrocyanicindoloidlavenderleeklikelemonymalodorousmentholmusknauseatingnonaromaticnoxiousodoriferousodorlessodorousoverripepineapple... further results
By concept name: ft:acridft:alliaceousft:alliumft:almondyft:aniseft:appleft:applelikeft:aromaticft:badft:bananalikeft:camphorft:camphorlikeft:carrionft:cedarft:cheesyft:cinnamon likeft:citrusft:citrus leafft:clovelikeft:clovesft:cloyingft:fetidft:foetidft:foulft:foul odoredft:fragrantft:fruityft:garlicft:garliclikeft:garlicyft:gaseousft:harshft:honeyft:honeylikeft:hydrocyanicft:indoloidft:lavenderft:leeklikeft:lemonyft:malodorousft:mentholft:muskft:nauseatingft:nonaromaticft:noxiousft:odoriferousft:odorlessft:odorousft:overripeft:pineapple... further results

References

  1. Semantic Annotation, Ontology Building, and Interactive Key Generation from Morphological Descriptions.